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8. Waffle Iron Pizza
Pizza has never been so much fun! Cook the pizza dough in your iron first until it’s about 90% done, then add your toppings with the lid open until they get hot and melty. The pepperoni probably wouldn’t be as crisp as I’d prefer, so I’d probably just stick with cheese.
9. Waffle Iron Hot Dogs
This is a real thing. The hotdogs are actually wrapped in a piece of bread (rolled flat first with a rolling pin) and then dipped in waffle/pancake batter. You could do this with cheese and lunch meat, too!
10. Waffled S’mores
As soon as you thought it couldn’t get any better, there’s this– Waffle. Iron. S’mores. You really need to follow the recipe for this one, otherwise it just turns into a mess!
11. Waffle Iron Doughnuts
But wait, waffled doughnuts!? Breakfast is looking good. I’ve finally found a good excuse to buy a doughnut cutter.
12. Waffle Iron Quesadillas
It’s as if tortillas were made for the waffle iron. The iron naturally seals the edges, too, so all of the cheese and good stuff doesn’t ooze out. This would be a good lunch experiment if you have leftover meat from last night’s dinner.
13. Waffle Iron Panini
If a panini press can do it, so can a waffle iron, right? It’s pretty much the same concept except for the deeper grooves. Instead of spraying the iron, I would just butter up the bread real well!
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