31. Cherry Tomato Hack
I usually just pop these in whole, but if you are using them for a salad or other dish, here is a trick using 2 sturdy plastic lids to cut them quickly! Make sure you are using a large, sharp knife.
32. Make Crystal Clear Ice
I want to try this simply for the fun of it. Apparently, the process of boiling filtered water eliminates dissolved air and decompresses minerals in the water. That’s way too much science for me, but this would make for pretty cubes, especially if you’re freezing them with fruit for a water pitcher. Read more about it here.
33. Ripen Bananas Quickly
Just in case you’re making banana bread or any other recipe that requires ripe bananas, here is a trick that will have them ripe in less than an hour. The black looks awfully scary, but if you take a peek inside of the peel, you’ll see that they are just right for baking. Read the full instructions here.