Name: Avocado Beet Detox Salad
Prep time: 8 min
Cook time: 3 min
Total time: 11 min
Ingredients: Approximately half of an avocado; 2-3 peeled & steamed organic baby beets (you can usually find them ready to use in the produce section); Organic balsamic vinaigrette (I like Tessemae’s– it’s sugar free and SO good! It’s also found in the produce section by the refrigerated salad dressings at most grocery stores.); A handful of chopped walnuts, almonds or sunflowers seeds (preferably toasted)

Ingredients

Scale

Approximately half of an avocado
2–3 peeled & steamed organic baby beets (you can usually find them ready to use in the produce section)
Organic balsamic vinaigrette (I like Tessemae’s– it’s sugar free and SO good! It’s also found in the produce section by the refrigerated salad dressings at most grocery stores.)
A handful of chopped walnuts, almonds or sunflowers seeds (preferably toasted)

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Instructions

Chop the avocado and baby beets into bite sized pieces, and then toss with a few tablespoons of balsamic vinaigrette. I honestly don’t measure, I just pour it on there to my liking. 🙂
Top with a handful of chopped walnuts, and enjoy!!

Notes

Easily toast nuts and seeds on the stove in a skillet (heat set to medium-high) with a little bit of butter, stirring constantly. It’s a life changer!

Cucumber is also a nice addition.

If you don’t mind a little dairy, feta cheese makes this salad over the top!

Feel free to just drizzle on a little olive oil and balsamic (or even apple cider vinegar) if you don’t have a good dressing on hand.