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12. Cracked Out Mashed Potato Casserole
This make-ahead Cracked Out Mashed Potato Casserole is filled with all the comfort foods including cheddar cheese, bacon, cream cheese, ritz crackers and more! This is a crowd-pleaser for any occasion because it goes with just about everything- chicken, burgers, steaks, pork. Not only is this recipe super delicious, but it is also super easy to make! Head over to Plain Chicken to get the details!
13. Overnight Breakfast Enchiladas
The best part about this dish is not only is it easy to put together but that the filling is made with shredded hash browns! Once they bake they turn into this melt in your mouth creamy hash brown goodness. Seriously they are so good! Don’t take my word for it, make them for your next get together! Food Folks and Fun have the recipe!
14. Cheesy Grits Casserole
If you have yet to try a classic grits casserole recipe, let this be the one! This Cheesy Grits Casserole made by Jocelyn over at Grandbaby cakes is so decadent and creamy, you will be wondering why you haven’t made them sooner! Don’t let grits intimidate you-they are easy to make with this simple step by step recipe. Jocelyn gives you expert tips to create the best grits casserole just to your liking. Get the recipe over at Grandbaby Cakes!
15. Cheesy Potato Casserole Recipe
Always a favorite- Cheesy Potatoes! This is my go-to quick, always have ingredients on hand casserole recipe! Everyone loves it and it always hits the spot, because with three types of cheeses it is packed with a great combination of flavors. You can even make this ahead of time and freeze for later! Great tip courtesy of Stephanie: Split the potato mixture between a few foil pans and cover them with plastic wrap and foil before popping them in the freezer, so you have an easy and flavorful side dish ready and waiting!
16. Sweet Potato Casserole Recipe
This Sweet Potato Casserole is a great traditional side with the flavors of the pecans and sweet potatoes showcased perfectly. It’s almost like eating dessert! Likewise, it is the perfect side dish for Easter, Thanksgiving, Christmas, you name it. Such a comforting dish with its brown sugar, hint of cinnamon, butter and pillowy soft marshmallows to top it all off. So, get the recipe over at Spend with Pennies!
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